EQUATOR BLEND: Our namesake blend is always on bar in our cafes and features 100% Arabica coffees from some of the world's best growing regions, including Kenya, Colombia, Sumatra and Brazil
FLAVOR PROFILE: Mellow and complex with flavors of apricot, milk chocolate, marzipan and nutmeg, this crowd-pleasing blend is rich, smooth, and tastes great black or paired with milk or other creamers
HIGH QUALITY COFFEE: Roasted from Marin County, California since 1995 — Equator connects sustainable global coffee farming communities to coffee lovers in the US.
SUSTAINABLE SOLUTIONS: We nurture long-term relationships with growers who practice responsible land stewardship and sustainable farming; We also use plant-based packaging and energy efficient coffee roasters
WOMEN-FOUNDED: Equator Coffees has committed 25+ years to sustainable, fair trade coffee practices; Becoming the first California coffee roaster to be Fair Trade and B Corporation-certified solidified our leadership in the global movement for an inclusive, equitable, and regenerative economy